Welcome to the website of writer, author and editor, Prudy Taylor Board, AKA:  Prue Foster.

A native and current resident of Florida, Prudy Taylor Board, aka: Prudence Foster, is an award winning author/editor of over 1000 newspaper and magazine articles; as well as having authored seven novels and fifteen non-fiction books!  Her current hit, “Murder à la Carte,” is available now though Archebooks Publishing, Amazon, Barnes & Noble and fine bookstores everywhere!
Text Box: The delicious web of conspiracy grows more intricate and elusive as more bodies turn up, a newspaper reporter is savagely beaten, and one of the resort's maids, who has befriended Clyde, mysteriously disappears. Clyde is determined to unravel the sinister happenings at Far Horizons, or as the locals call it: the infamous “Last Resort.” Yet, she has no idea what peril awaits her! “Murder à la Carte” is a succulent treat for all mystery-suspense lovers; spicy and delectable in every twist and turn. It will leave you hungry for more!

And, Coming Soon from Prudy Taylor Board:

"The Deadly Cleaver"

 Book 2 in the

"Recipes for Murder” series!

 

Also available now in paperback:

"Murder à la Carte"

From

Worldwide/GoldEagle Mysteries!

 

And also available soon...

 

"Death Perception”

In The Prue Foster Line
NOW AVAILABLE IN BOOKSTORES NEAR YOU!!!Text Box: A Grave Injustice is now available at Amazon, Barnes and Noble and bookstores near you! Please click here to read the Boca Raton review of “A Grave Injustice” and to read Prudy’s own review on “Chefs à la Carte” article on Gigi’s Tavern.

MURDER A LA CARTE REVIEW:

"Murder à la Carte,” a fitting title for a book that from the first pages of the prologue pulls mystery fan readers deeper and deeper into the action, leaves romance readers aching and yearning, and avid readers of any genre-even “foodaholics,” drooling and hungry. The final moments of Prudy Taylor Board's fast moving mystery novel left me gasping, and mortally afraid for our world as we now know it."

Virginia B. Elliott:

Author of “How To Board Up Your Kitchen and Cook from a Hammock” and “The Romantic Tomato” and South Florida Television Talk Show host; as well as a frequent Cooking Show guest.

To read another review, please go to Prudy’s Press and Gallery Pages.